La Estacion American Brasserie is a new casual restaurant from the team behind Juvia Group, combining American classics cuisine with down-to-earth hospitality. Chef Pierre Morat cooks seasonal and American food, with a French twist. Located in Virgin MiamiCentral station, downtown Miami at the mezzanine level.
Pierre Morat - Executive Chef
Gregory Gourreau - Executive Pastry Chef
Martin Guetirrez - Restaurant Manager